x

Find your favorite recipe

Hot
Cold
Easy
Difficult
With milk
No milk
Video
Explore your favorite recipe

Sweet lemon Inka

Ingredients

  • fresh juice from one lemon
  • fresh juice from half orange
  • 3 tablespoons honey
  • 1 teaspoon sugar syrup
  • 4 tablespoons mineral water
  • 2 teaspoons of your favourite Inka
  • 200 ml 3.2% milk,
  • whipped cream
  • 1 teaspoon grated lemon peel
  • 1 teaspoon grated orange peel

Recipe

Scald the lemon and orange with hot water. Next, grate the peel? on a grater and put it aside. Boil milk in a pan, pour milk over two teaspoons of your favourite Inka (according to the instructions on the packaging). Pour the fresh lemon juice and fresh orange juice into another pan. Add the honey, sugar syrup and mineral water. Start heating over a low heat. Stir it all together very slowly and thoroughly for about four minutes. After this, pour the home-made syrup into your already prepared Inka. Stir softly with a teaspoon until the ingredients are joined. Put a large portion of whipped cream onto the coffee. Decorate with the grated lemon and orange peel.

Hot Difficult With milk
This website uses cookies to improve your user experience. You can manage cookies settings in the options of your web browser. Click on ‘I agree’ button, and this box will not appear again.

I agree